Cupid seared my
heart when he delivered a box of Teuscher champagne truffles.
I hadn’t had them in
years (which is shameful, I was reminded, upon first bite).
I took my time,
admiring their bullet-like shape.
And then did a little aerial
surveillance…
A fine
dusting of confectioner’s sugar.
Inside, the rich
smoothness of the dark chocolate ganache…
…surrounding the
champagne core that has just the slightest crunch.
Effervescent. Decadent yet subtle.
Sublime.
Oh yum!
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