Let's get in there

Is there anything better than an almond croissant, enjoyed in Paris??

Cream-filled at Doughnut Plant

We're coming up on tax season. Which has a silver lining for me: my accountant is a few doors down from the original Doughnut Plant. 

Doughnut Plant. Home of beautiful cake and yeast and cream-filled creations that are so naughty and so good. 

They're cranking out more and more "small" doughnuts, which means you can sample multiple flavors with less guilt.

Pistachio.

Chocolate hazelnut.

Cashew orange blossom.

I love tax season.

Breakfast Club at Clinton St. Baking Company

February was Pancake Month at Clinton St. Baking Company.

Bennie and I went twice for Breakfast Club. Once for raspberry almond pancakes.

And another time for the spicy chocolate and crispy banana ones.

Always on the menu are blueberry pancakes.

Let there be no mistake. These are the best pancakes in the city.