flakey buttery
a Balthazar croissant is
pure sublimity
500 days of summer
14 hours ago
Monday, November 19, 2007
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Come to Paris
Chocolate in Paris
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Raspberry muffin at The Book Kitchen
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Oh so many macaroons
About Me
- Amy
- Chocolate makes me happy. So does dried pineapple. And cookies and nearly any kind of baked good. I know it's a universal obsession, loving sweets, but I'm so consumed by it that I have to document and share it. On top of chronicling my personal sweet adventures here, I created and pen the Sweet Freak column for Metro newspaper and have spent years doing meticulous fieldwork. I've written about Paris' best chocolatiers (New York Times), desserts for two (Time Out New York), chocolate for guys (Rachel Ray) and the best hot chocolate in the city (Metro). Thanks for reading!
San Francisco
The adorable Miette candy store in Hayes Valley
Spring lilacs are sweet too
Also Love
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Fresh truffles at The Chocolate Society
Paris
Plenitude Individuel from Pierre Hermé
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