While I admire France’s devotion to les vacances, what’s a Sweet Freak to do?
There is no chocolate at Charles or Chapon chocolatiers.
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No pain au raisin or éclairs at Stohrer.
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No brioche, which Isa said is the best in the city, at Bread & Roses.
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And no macarons, no cakes, no nothing at the shuttered Pierre Hermé.
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I never thought I’d wish away the summer days.
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