Wednesday, July 30, 2008

Sweet on Shake Shack

With all the hoopla over new Van Leeuwen ice cream truck, Tribeca cart wars and frozen yogurt taking over the city, it's like Shake Shack's frozen custard has melted from memory. Not for me.

I blew by all the chumps waiting in line for burgers and went straight to the B line — custard express — and got the flavor of the day: Plum crumb.

Creamy texture + tart and tangy aftertaste + bits of crumb (strange little blonde pellets) = the perfect treat for another hot summer day.

1 comment:

Sarah said...

What an original flavor, it sounds very satisfying.

Your descriptions are very vivid and spot-on.