Saturday, May 21, 2011

This. Is. Big.

Ladurée is coming to New York, mes amis! In two months’ time, I will be able to have a salted caramel macaron on a whim.

I wonder if they’ll also have the Religeuse, the Savarin Chantilly, or the luscious Saint-Honoré?


Or just…

…lovely, lovely macarons.

(And, psst... could M. Hermé be far behind??)


Frances said...

Please provide more details. Location. Location. Location.

I dare not speculate about the prices!

Best wishes.

Dianne said...

Oh my Amy! you are so.. fortunate -
I'm sure they will make your favourite salted caramel macaron!

NYC, Style and a little Cannoli said...

location is Madison Ave near E 70 and E 71st street...I cannot excited beyond words!!!

aBroad said...

That does it !
We're coming back !

Lauren at Keep It Sweet said...

Ah, I can't wait!!!

ParisBreakfasts said...

Yep, the pastry TaliBonBon is invading.
Boulangerie Paul opened in DC and for sure they are opening here soon. Who else will make Laduree's goodies pray tell?

Clementine said...
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Clementine said...