Ruby et Violette's chocolate chip cookie is called the "Perfect." And it nearly is. Modestly size. Chewy batter (no sugary grit, but that's okay). And huge, fudgy chocolate chunks. Nice.
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But how about a little, I don't know, champagne tossed in the batter? Or dried apple? Or, as is the case with the Monday Night Football flavor, Rice Chex Mix? Seriously. It's a sticky, salty, peanut-y amalgam of yumminess.
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All of Ruby et Violette's wonderful, wacky flavors (which change seasonally) are proof that, sometimes, you can mess with perfection.
457 West 50th at 10th Ave
718.728.6250
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