Friday, December 10, 2010

Dessert Blitz: Bubble Gum Macaron

In one month’s time, I will be back in New York. I, of course, have mixed feelings about this. But one thing is for sure: I have a lot of sweets to get through. Today…

A wee bubble gum macaron from Acide.

Juicy in flavor, but wonderfully light and crispy and special.

Tell me if there’s anything you want to sample vicariously through me… it would be a honor. And my pleasure.

3 comments:

"All things French" said...

Perfect macaron!! I'm womdering if you could taste for me ~ la baba au rhum ~ I know that Stohrer's are famous for them but I have never seen or eaten one.
xx
Dianne

a Broad said...

I don't know what to say .. bubblegum ? really ?
Go ahead, have one. Tell me if I will like it better than chocolate.

Anne said...

I am sorry but that is just plain nasty.