A ridiculously delicious guide to the best sweets in New York and Paris.
Tuesday, April 05, 2011
Giddy up! Back to Cowgirl Baking
It’s too close to home. I feel the pull of those vegan cupcakes all the time. And I can tell you, the chocolate with vanilla icing (though cruelly small)… …and the red velvet… … are just as delicious as the peanut butter bomb. Next time I go, I’m hoping they have the tres leches or tiramisu cupcakes.
3 comments:
They look really pretty!!
I didn't try Tirimisu in Venice, so may CowGirl is the place to go!!
mignon
Carolg
They look really pretty!!
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